Vol. III


Corkage Fee

$490.00

  • * Maximum of two bottles per table.
  • ** Applies only to wines not in our cellar.

White wines

KungFu Girl (Washington, USA) Riesling

Fresh fish, oriental food, salads.

$990.00

SinBorder Mariatinto (Monterey, CA, USA) Chardonnay

Pasta and seafood.

$1,350.00

Casa Madero Cosecha Tardía (Parras, Coah., Mexico) Gewurztraminer / Sémillon

Blue cheese and quince paste.

$650.00

Red wines

Casa Madero V Rosé (Parras, Coah., Mexico) Cabernet Sauvignon

Octopus, salads.

$750.00

Band of Roses (Washington, USA) Pinot Gris

Salad, pasta, seafood.

$990.00

Red wines

Mexico:

Canto de Luna (Valle de Guadalupe, B.C.) Syrah / Cabernet S. / Tempranillo

Talking with Raquel.

$990.00

Casa Madero 3V Tinto (Parras, Coah.) Cabenet S. / Merlot / Tempranillo

Beef tiradito, tuna tostada.

$990.00

Mariatinto Tinto (Valle de Guadalupe, B.C.) Syrah / Cabernet S. / Grenache / Tempranillo / Monastrell / Petite Sirah / Carignan

Stews, spicy dishes.

$1,090.00

Macario (Valle de Santa Clara, Chih.) Tempranillo

Brisket, BBQ.

$1,190.00

Don Leo CAB Shiraz (Parras, Coah.) Syrah / Cabernet S.

Steaks, stews.

$1,190.00

Megacero (Valle de Encinillas, Chih.) Syrah / Cabernet S. / Merlot

Steaks, stews.

$1,195.00

Jardín Secreto (Valle de Guadalupe, B.C.) Grenache / Tempranillo.

Poultry, aged cheeses, steaks.

$1,245.00

Agnus (Valle de Santa Clara, Chih.) Tempranillo / Cabernet S.

Brisket, BBQ.

$1,250.00

Hacienda Encinillas (Valle de Encinillas, Chih.) Cabernet S. / Cabernet Franc / Merlot / Petit Verdot

Steaks, sauces.

$1,400.00

Mogor Badan (Valle de Guadalupe, B.C.) Cabernet S. / Cabernet Franc / Merlot

Steaks.

$1,800.00

Santos Brujos (Valle de Guadalupe, B.C.) Tempranillo

Meat, lamb.

$2,250.00

Carrodilla Syrah (Valle de Guadalupe, B.C.) Syrah

Lamb, carnita tacos, recado negro.

$2,520.00

Gran Amado Blend (Valle de Guadalupe, B.C.) Cabernet S. / Merlot / Tempranillo / Zinfandel

Steaks, lamb, stews.

$3,500.00
USA:

The Specialyst (Lodi, CA) Zinfandel

Lamb, poultry.

$925.00

SinBorder Mariatinto (Santa Clara, CA) Cabernet Sauvignon

Steaks, stews.

$1,350.00

Unshlaked (Monterey, CA) Cabernet S. / Petite Sirah / Syrah / Merlot / Malbec

Grilled Steaks, BBQ, roast suckling pig.

$1,600.00

Bonanza by Caymus (Napa Valley, CA) Cavernet Sauvignon

Grilled steaks, tacos, barbacoa.

$1,710.00

Saldo (St. Helena, CA) Zinfandel

BBQ, pork ribs, grilled tuna.

$2,090.00

Leviathan (California) Syrah / Cabernet S. / Merlot / Cabernet Franc

Steaks.

$2,460.00

The Prisoner (St. Helena, CA) Zinfandel / Syrah / Cabernet S. / Petite Syrah / Charbono

Short ribs, mole.

$3,100.00

Machete (St. Helena, CA) Petite Syrah / Syrah / Grenache

Steaks, lamb.

$3,560.00

Papillon (Napa Valley, CA) Cabernet S. / Merlot / Petite Verdot / Malbec / Cabernet Franc

Steaks, risotto.

$3,660.00

Caymus (Napa Valley, CA) Cabernet Sauvignon

Steaks, pork shank.

$4,150.00
Spain:

Emilio Moro Tinto Fino (Ribera del Duero) Tempranillo

Pasta, rice.

$1,350.00

Pésico Tinto (Cangas de Narcea) Verdejo tinto / Mencía / Albarín tinto / Carrasquín

Meat, poultry, pasta.

$1,465.00

Carmelo Rodero Crianza (Ribera del Duero) Tempranillo

Meat, wild game, lamb.

$1,750.00

Matarromera Crianza (Ribera del Duero) Tempranillo

Seared tuna, pasta.

$1,750.00

Viñas Ardanza Reserva (La Rioja) Tempranillo

Meat, poultry, lamb.

$1,750.00

Emilio Moro Malleolus (Ribera del Duero) Tempranillo

Steaks and charcuterie.

$2,200.00

PSI Pingus (Ribera del Duero) Tempranillo

Mussels, pork, duck.

$2,520.00

Pintia (Toro) Tempranillo

Steak, stews.

$3,750.00

Macán Dorado (La Rioja) Tempranillo

Steaks, charcuterie.

$4,580.00

Vega Sicilia Valbuena (Ribera del Duero) Tempranillo / Merlot

Steaks, suckling pig, stews.

$7,100.00

Vega Sicilia Único (Ribera del Duero) Tempranillo / Cabernet S.

Spiced cuisine, red meats, cured meats.

$18,000.00
France:

Belles Graves-Lalande Pomerol (Bordeaux) Merlot / Cabernet Franc

Steaks, duck.

$1,450.00

Chateau Gloria (Saint-Julien) Cabernet S. / Merlot / Cabernet Franc / Petit Verdot

Red meats, spicy dishes.

$2,950.00
Italy:

Masseria Surani Heracles (Manduria) Primitivo

Grilled steaks, aged cheeses, spicy soups.

$1,050.00

Guidalberto Tenutua San Guido (Tuscany) Cabernet S. / Merlot

Pastas, steaks.

$2,950.00
Australia:

Penfolds Max (South Australia) Syrah

Steaks.

$1,750.00

Sparkling wines

Moët & Chandon Imperial (Champagne, France) Pinot Noir / Pinot Meunier / Chardonnay

Shellfish.

$2,500.00

Veuve Clicquot Brut (Champagne, France) Pinot Noir / Chardonnay / Pinot Meunier

Shrimps.

$2,760.00

Veuve Clicquot Rosé (Champagne, France) Pinot Noir / Chardonnay / Pinot Meunier

Tiraditos.

$3,450.00

Funky wines

  • (Low-intervention wines)
  • * Subject to availability.

Dominio de las Abejas (Valle de Ojos Negros, B.C., Mexico) Nebbiolo / Nectar / Rosé / Orange Wine

$950.00

By the glass

White wines (per glass):
* 150 ml glasses

KungFu Girl (Washington, USA) Riesling

Fresh fish, oriental food. salads.

$220.00
Rosé wines (per glass):

Band of Roses (Washington, USA) Pinot Gris

Salad, pasta, seafood.

$220.00
Red wines (per glass):

Canto de Luna (Valle de Guadalupe, B.C., Mexico) Cabernet S. / Tempranillo / Syrah

Talking with Raquel.

$220.00

Casa Madero 3V Tinto (Parras, Coah., Mexico) Cabernet S. / Merlot / Tempranillo

Beef tiradito, tuna tostada.

$220.00

Macario (Valle de Santa Clara, Chih., Mexico) Tempranillo

Brisket, BBQ.

$259.00

Megacero (Valle de Encinillas, Chih., Mexico) Syrah / Cabernet S. / Merlot

Stews, steaks.

$265.00
Sparkling wines (per glass):
* 135 ml glasses

Prosecco DOCG (Italy) Glera

Fried chicken, oysters and pork belly.

$129.00