|
Seared hamachi tiradito |
Sesame oil, roasted chiltepin, ponzu, black vinegar caviar. | $449.00 |
|---|---|---|
|
Korean Aguachile |
Shrimp, octopus, yuzu, gochujang, ari, roasted chiltepin. | $395.00 |
|
Tuna ceviche |
Avocado mayo, tuna ceviche with ginger, fried machaca, smoked habanero aioli. | $385.00 |
|
Ribeye toast |
Ribeye tartar, mustard caviar, sourdough. | $385.00 |
|
Grilled guacamole |
Pork belly chicharron, macha-ginger sauce. | $265.00 |
|---|---|---|
|
Mussels & beer |
Butter, basil, macha-ginger sauce, sourdough bread. | $395.00 |
|
Burrata & smoked sauce |
Smoked tomato, fried machaca, macha-ginger sauce, sourdough bread. | $295.00 |
|
Grilled lettuces |
Parmesan cheese, pistachio, creamy anchovy dressing. | $285.00 |
|
Fresh salad |
Baby spinach, arugula, mozzarella cheese, cherry tomato, pepita, mustard vinaigrette. | $265.00 |
|
Roasted bone marrow |
Smoked bacon jam, sourdough bread. | $365.00 |
|
Roasted cabbage |
Gochujang glaze, passion fruit marmalade, pistachio. | $265.00 |
|
Roasted Pork Belly |
Cooked for more than 10 hrs, raspberry spicy mole, pickles. | $395.00 |
|
Navy beans |
Pork belly and octopus chicharron, creamy smoked tomato sauce, parmesan cheese. | $395.00 |
|
Fetuccini |
Butter, shrimps, creamy parmesan sauce. | $350.00 |
|---|---|---|
|
Grilled octopus |
Citrus, soy, peanuts, agave honey. | $525.00 |
|
Grilled shrimp |
U-12, dill tartare, grilled lemon. | $525.00 |
|
Catch of the day |
Ensenada fresh catch, creamy parmesan sauce, mustard caviar, salad. | $499.00 |
|
Ribeye Sterling Silver 800 g |
Coffee crust, roasted onion, confit garlic, prepared French fries. | $1,750.00 |
|
Ribeye Sterling Silver 400 g |
Salt/Pepper, roasted onion, confit garlic, prepared French fries. | $950.00 |
|
New York Sterling Silver 600 g |
Salt/pepper, roasted onion, confit garlic, prepared French fries. | $950.00 |
|
Smoked Short Rib |
Gochujang glaze, homemade pickles. (Subject to availability) | $2.99 gr |
|
Aged Koji Filet |
Wine sauce, confit baby carrots. | $649.00 |
|
Sulāwe burger |
Homemade brioche, gochujang aioli, lettuce, bacon jam, french fries. | $335.00 |
|
Classic burger |
Homemade brioche, pickle mayonnaise, lettuce, tomato, onion, homemade pickle. | $295.00 |
(2 pcs)
|
Crispy aguachile taco |
Corn tortilla, mashed potato, shrimp aguachile with ari and roasted chiltepin, citrus. | $249.00 |
|---|---|---|
|
Crispy barbacoa taco |
Corn tortilla, mashed potato, smoked brisket, sweet onion jus. | $249.00 |
|
Octopus Pork Belly Cachetada |
Flour tortilla, cheese crust, octopus/belly chicharron, gochujang glaze. | $269.00 |
|
Smoked brisket Cachetada |
Flour tortilla, cheese crust, smoked brisket, pickles. | $269.00 |
|
Roast beef taco |
Flour tortilla, roast beef, roasted onion, cilantro. | $249.00 |
|
Sulāwe Cheesecake |
Ricotta, mascarpone, cardamom. | $255.00 |
|---|---|---|
|
Hazelnut tartlet |
Ricotta, mascarpone, espresso ganache. | $195.00 |
|
Flan Norteño |
Corn, caramel. | $195.00 |
|
Ice cream |
Crumble, meringue. (Ask for our flavors in stock) | $175.00 |
|
Mole |
$150.00 |
|---|---|
|
Sourdough Bread |
$70.00 |
|
Prepared bone marrow (each) |
$125.00 |
|
Natural French fries |
$99.00 |
|
Prepared French fries Onion jus, parmesan cheese, confit garlic oil. |
$165.00 |